Happening on
NEW KITCHEN - NEW MENU - NEW CHEF
Gone are the days of a typical Roast.
Our NEW Kitchen Franchise FUEL PREP
Run by Head Chef Luke & his team, will now be providing a sensationally mouth watering
SUNDAY CARVARY
No need to book, walk in's accepted.
Home Cooked, Traditional & Packed full of Flavour.
EVERY SUNDAY 12-4pm
Subject to Availability and Change
No Membership Required but receive a 10% discount on selected bar products when you join